English For Waiters Pdf Free
English expressions that waiters, waitresses, and restaurant staff use When you go to a restaurant, you usually have a good idea of what's going to happen. That's because eating at a restaurant usually follows a set script. The wait staff isn't actually given a written script to memorize, of course. But even so, waiters and waitresses usually stick to a very narrow range of phrases. Here's what you can expect when you go to a restaurant. The host or hostess When you first go in, the host or hostess will want to know how many people are eating with you. They might ask: How many?
Or, in a fancier restaurant: How many are in? If they can see how many people walked in together, they might simply ask: Two? Some popular restaurants expect you to have a reservation before you come. In that case, the hostess might ask: Do you? If the place is really busy, you might have to wait. They'll say: It's going to be about a 15-minute wait. Keygen.
If you decide to wait, they'll write your name on a list: Can I get your name? And then, when it's your turn to sit: Mr. Knight, your table is ready. The host or hostess will take you to your table with one of these phrases: Right this way. Follow me, please. If it's a nice restaurant, they may ask: Would you like me to take your jackets for you? And then they say goodbye: Jacob will be your server tonight.
Enjoy your meal. The waiter or waitress The waiter will usually start off by introducing him- or herself: Welcome to D'Angelo's. My name is Rebecca.
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Depending on the atmosphere of the restaurant, they may try to make some small talk: How are you doing this evening? If the restaurant has daily specials, the server will tell you about them: Let me tell you about our specials today. We have a miso-glazed Chilean Sea Bass with a side of mashed sweet potatoes and sauteed spinach. Then you're expected to order drinks: If you're not sure, the server will offer to come back again in a few minutes: Do you need a little time to decide? They'll go around the table to each person, using phrases like these: And for you sir? And for you miss? What can I get for you?
Then they'll leave: I'll be right back with your drinks. When the waiter or waitress returns, he or she will ask you to order your food: Are you ready to order? If the dish you order has a choice of side dishes, they'll offer to let you choose: That comes with either fries or a baked potato. Which would you prefer?
Would you like fries with that, or a baked potato? If you ask for something, the server will say: Sure. Or at a fancier restaurant: Certainly. But if you ask for something that's not available, you'll hear: Oh, I'm sorry. We're all out of the salmon.
When the waiter or waitress brings you your food, they'll probably ask: Can I get you anything else? After you're finished eating everything, someone will come to collect your dishes: Would you like me to take that? Then the server will come out to ask about your meal and offer dessert: How was everything? Can I interest you in our dessert menu? When you're finished with your meal, they'll offer to bring you the check: I'll bring the check right out. And sometimes there are questions about the check: Would you like me to split it?